Healthy eating is at the core of a well-balanced lifestyle, and the importance of eating well doesn’t become less important with advanced age; rather, it can become more central to one’s health.
And while healthy eating is an admirable goal, it is not always easy, especially when budget and food preparation abilities are taken into account.
This is one of our family's new dessert favorites. Perfect for the upcoming Canada Day and Independence Day long weekends.
All you need is a 12 ounce package of ready-made biscuits (we used Grands Jr), granulated sugar, butter, cinnamon, powdered sugar and water!
Ready? Here we go.
Preheat oven to 400 F.
This is a recipe I found and modified. I like my barbeque burger to be a little special, but I do NOT like them to taste like grilled meatloaf. I like it to be a BURGER.
Also, if I am going to grill, I feel like I might as well make a good quantity for the trouble. So I adjusted this to make 8 burgers & if there are extras, package them and freeze them for later delicious reheating.
This recipe got rave reviews.
I am a big fan of any recipe that doesn't require turning on the oven, especially when the temperature here in Georgia is in the high 90s this week. Whew!
I've made this cookie recipe twice so far this summer.
Across much of the United States and Canada, January 2013 has proven itself to be a frigid month, so here is a recipe that should keep you warm this winter.